Comments on: Miami Bookfest, ALAN and more…. http://sarahdessen.com/2842/blog/miami-bookfest-alan-and-more/ Sat, 18 May 2013 05:45:20 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: tristin http://sarahdessen.com/2842/blog/miami-bookfest-alan-and-more/comment-page-1/#comment-49861 tristin Sun, 18 Dec 2011 02:11:04 +0000 http://sarahdessen.com/?p=2842#comment-49861 hey sarah i was wondering have you ever thought about making a seqeual to lock and key because i wonder what happened to nate and ruby.

]]> By: Emily http://sarahdessen.com/2842/blog/miami-bookfest-alan-and-more/comment-page-1/#comment-49656 Emily Mon, 28 Nov 2011 00:49:31 +0000 http://sarahdessen.com/?p=2842#comment-49656 Can I come?! :)

]]> By: Samantha http://sarahdessen.com/2842/blog/miami-bookfest-alan-and-more/comment-page-1/#comment-49560 Samantha Wed, 16 Nov 2011 19:04:38 +0000 http://sarahdessen.com/?p=2842#comment-49560 Remember that Asian restaurants are typically open. I hosted last year and we ended up at Que Nha. And, the upshot, you probably won’t end up hosting the next year!

]]> By: Sheryl http://sarahdessen.com/2842/blog/miami-bookfest-alan-and-more/comment-page-1/#comment-49559 Sheryl Wed, 16 Nov 2011 16:23:36 +0000 http://sarahdessen.com/?p=2842#comment-49559 Hi, Sarah:

I’m so excited to meet you at the ALAN cocktail party Sunday night! I’m introducing you for your presentation at ALAN on Monday am looking forward to touching base.

]]> By: Jacqueline D. http://sarahdessen.com/2842/blog/miami-bookfest-alan-and-more/comment-page-1/#comment-49557 Jacqueline D. Wed, 16 Nov 2011 06:00:38 +0000 http://sarahdessen.com/?p=2842#comment-49557 I hope you for mind, but I will try your suggestion. Thank you!!

]]> By: Jacqueline D. http://sarahdessen.com/2842/blog/miami-bookfest-alan-and-more/comment-page-1/#comment-49556 Jacqueline D. Wed, 16 Nov 2011 05:58:41 +0000 http://sarahdessen.com/?p=2842#comment-49556 I love the holidays. Mainly because I’m able to see my family. The thing I dread about it, is cooking. I mean, yeah, the food tastes great, but it takes forever!!! Thawing the turkey over night, taking about 6 hours to cook it- Im already exhausted. Haha. :) luckily, my mother in law and grandmother have offered to cook. YES!!! I mean… Aw, they shouldn’t do that!! Hehe. Next year, I will definitly cook!! No excuses!! Are you with me Sarah?
Happy early Holidays from California.
~Jacqueline

]]> By: Maddie http://sarahdessen.com/2842/blog/miami-bookfest-alan-and-more/comment-page-1/#comment-49555 Maddie Wed, 16 Nov 2011 01:18:01 +0000 http://sarahdessen.com/?p=2842#comment-49555 Sounds so fun; wish I could be there! And a helpful hint if you’re making pecan pie for the relatives: use maple syrup instead of corn syrup. It makes it taste AMAZING! Happy (early) holidays! :)

]]> By: Jackie http://sarahdessen.com/2842/blog/miami-bookfest-alan-and-more/comment-page-1/#comment-49554 Jackie Tue, 15 Nov 2011 22:46:31 +0000 http://sarahdessen.com/?p=2842#comment-49554 Haha. You always make me smile when u post. I hope to see you on one of your trips. God bless.

]]> By: Lara Leigh http://sarahdessen.com/2842/blog/miami-bookfest-alan-and-more/comment-page-1/#comment-49553 Lara Leigh Tue, 15 Nov 2011 21:50:16 +0000 http://sarahdessen.com/?p=2842#comment-49553 Hey, I did the same thing with Thanksgiving…oops. Good luck with the dinner and your trips!!

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